Chocomon Cookie | Raederle's Raw Recipe

Sometimes I just want to get really creative...

Kiwi Chocomon Cookie

Kiwi Topping on a Cinnamon & Chocolate Crumble Cookie




Chocomon Cookie


½ cup seeds, soaked, rinsed and drained (sesame, flax, chia)
½ cup nuts (walnuts and pistachios)
¼ cup cacao nibs
½ cup dried fruit (prunes, raisins, dried pineapple)
2 tablespoons cold-pressed olive oil
½ teaspoon vanilla powder
¼ teaspoon cinnamon

  1. Process all ingredients until smooth.
  2. Serve with fresh apple, peaches and/or kiwi slices.

This comes out very crumbly. Dates or more oil could be added to make it stick together better. Dehydration or refrigeration will help it hold its shape, but it is also enjoyable fresh from your food processor.





Photos by Raederle, September 2010

Thanks for reading. ~Raederle
It is my pleasure to bring you this ad-free, completely authentic and original website. This entire site is a one-woman operation. I, Raederle, do the HTML coding, the writing, the photography, the artwork and more. Then you come along, view my work and make it all worth while.
Except that sometimes your viewership isn't enough. Sometimes a gal has got to get paid. So now I've set it up so that you can contribute a small monthly sum (as little as $1 a month) in exchange for getting exclusive, exciting, bonus content from me.
Patrons give me something priceless for a small price-tag: appreciation. Ever heard of the five love languages? It took me a while to realize this, but there is a different form of "gifts" as a love language, and it is called financial support. That's right – it makes me feel loved. I hope that isn't too much honesty for you, because my patrons read more personal admissions from me than that!
Visit my patreon page and become a patron to immediately access to my personal revelations, coloring book pages, never-before-seen photography, inspired recipes, insider polls, and more.